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  • Eating Paris: 7 Must-try foods in France

    Eating Paris: 7 Must-try foods in France

    Paris, the City of Light, is not only known for its breathtaking sights but also for its world-renowned French cuisine. As the culinary capital of France, Paris is a haven for food enthusiasts, offering a journey of flavours, textures, and traditions with every meal.

    For those planning a visit, the anticipation of indulging in the finest French cuisine is palpable. Eating in Paris may seem daunting at first, but some dishes are absolute must-tries for a genuine taste of French culinary excellence.

    You can explore everything like walking along the Seine, wandering through the quaint streets of Saint-Germain, or dining in a quintessential French bistro, the Parisian dining scene is second to none. The city’s cosy cafes, upscale restaurants, vibrant food tours, and romantic wine bars promise an unforgettable culinary adventure, enticing you to savour every moment. This guide highlights the top 7 foods you must experience in Paris, ensuring your culinary journey in this iconic city is filled with tantalizing meals and memorable moments.

    french food eating paris

    The Classics of French Cuisine

    1 – Croissant

    The croissant, a staple of French pastry, is beloved for breakfast or as a snack, showcasing France’s exceptional baking skills. Its flaky, buttery texture and intricate layers are the result of precise craftsmanship and rich tradition. Enjoyed in various forms—be it plain, filled with chocolate, or combined with ham and cheese—the croissant is a delightful treat at any hour. Though its origins are often linked to Austrian influence, it has been refined and embraced as a fundamental offering in French bakeries, especially in Paris. Experiencing a freshly baked croissant from renowned bakeries like Pain Des Idées or a quaint café in Saint-Germain like Bonaparte Cafe it’s essential for any visitor.

    2 – Coq au Vin

    Coq au Vin, a celebrated French dish, is known worldwide for its deep flavours and comforting essence. This beloved dish involves slowly braising chicken in red wine, usually a red Burgundy, along with lardons (bite-sized bacon pieces), mushrooms, onions, and occasionally garlic. The slow cooking melds the flavours beautifully, yielding a tender chicken in a rich, savoury sauce. With origins dating back to ancient Gaul, Coq au Vin was brought into the limelight in the 20th century by culinary icons like Julia Child, who introduced it to a broader audience in her cookbook Mastering the Art of French Cooking. Some places to try this plate are Cafe La Jacobine, À la Biche au Bois or Cafe Louise. 

    3 – Bouillabaisse

    Originating from Marseille, Bouillabaisse is a traditional Provençal fish stew that captures the essence of the Mediterranean. This elaborate dish combines various local fish and shellfish, such as red rascasse, sea robin, and European conger, with a mix of vegetables including leeks, onions, tomatoes, and celery. The broth, enriched with aromatic spices and saffron, offers a unique taste and vibrant colour. Traditionally, the flavourful broth is served first, accompanied by rouille-smeared grilled bread, with the fish and potatoes presented separately. Bouillabaisse represents more than a meal—it’s a celebration of Marseille’s rich culinary tradition and a must-experience for those seeking to immerse themselves in the genuine tastes of France. A perfect place to eat it are Le Dauphin, Le Mediterranean or Le Dôme Café. 

    Iconic Street Foods

    4 – Crêpes

    Crêpes are one of the most iconic and versatile street foods in Paris. These thin, delicate pancakes can be enjoyed in both savoury and sweet variations. For a savoury experience, opt for a galette, typically made from buckwheat flour, and filled with ingredients like ham, cheese, and eggs.

    Sweet crêpes, on the other hand, are a delight, often filled with caramel, chocolate, or fruit. You can find crêpes at various street stands and crêperies throughout the city, each offering its own unique flavours and charm. Places like Little Breizh in Saint-Germain and Crêperie Broceliande in Montmartre are highly recommended for their high-quality and flavourful crêpes.

    5 – Jambon-Beurre

    The Jambon-Beurre, or ham and butter sandwich, is a quintessential French street food that embodies the simplicity and elegance of French cuisine. This classic sandwich consists of a freshly baked baguette, generously spread with high-quality European butter, and layered with thinly sliced, well-cured ham, typically Jambon de Paris.

    The combination of the crispy, golden baguette, the rich butter, and the flavourful ham creates a harmonious and satisfying snack that is both affordable and delicious. You can find this sandwich at various bakeries, cafes, and market stalls, such as Caractère de Cochon near the Marché des Enfants Rouges in the Marais district, which is renowned for its authentic Jambon-Beurre.

    Sweet Delights and Regional Specialties

    6 – Macarons

    Macarons stand as a symbol of French culinary excellence, especially in Paris, where these exquisite pastries take centre stage. Characterized by their crisp shell and moist, flavourful filling, macarons come in a variety of flavours, each filled with a luscious ganache or buttercream. Esteemed pâtisseries like Fauchon and Ladurée have perfected the craft of macaron-making, elevating it to an art form.

    At Fauchon, for instance, the creation of macarons is taken to new heights with the use of premium ingredients like finely ground almond flour and eggs from free-range chickens. The meticulous process, from achieving the perfect meringue shell to the infusion of the flavourful ganache, ensures that each macaron is a testament to the finesse of French pastry craftsmanship.

    7 – French Cheese and Wine

    The tradition of pairing French cheese with wine is a cornerstone of France’s culinary heritage, with Paris serving as a prime destination to explore these exquisite combinations. The secret to a successful pairing lies in the knowledge of the cheese and wine’s origin and their unique characteristics.

    Soft cheeses such as Brie and Camembert from the Ile de France region are wonderfully complemented by the depth of a red Burgundy or the crispness of Champagne. Conversely, robust cheeses like Roquefort find their match in the sweet notes of a white Sauternes, creating a harmonious balance between the cheese’s boldness and the wine’s sweetness.

    In Paris, embarking on a journey through the world of French cheese and wine can be as simple as visiting local markets or participating in a wine and cheese tasting class. These experiences deepen the understanding of pairings like Morbier with Syrah, or goat cheese with Sancerre. The city’s abundant fromageries and wine bars, particularly in the Saint-Germain and Marais areas like Fromagerie Quatrehomme or Paroles de Fromagers, present an array of cheeses and wines, inviting every diner to embark on a flavourful exploration of France’s gastronomic legacy. 

    Best Food Tour in Paris 

    The Paris Private Experience by Sherpa Food Tours offers a tailored culinary journey designed for food lovers. These versatile tours are suitable for groups of all sizes and can easily be customized to fit your schedule.

    Whether you’re planning a romantic date for two, a corporate event, or a special celebration, Sherpa Food Tours crafts a unique gastronomic experience that caters to your preferences. Simply select your desired date and group size, and their dedicated team will handle all the arrangements. Each tour is thoughtfully designed to highlight the finest Parisian cuisine while accommodating dietary restrictions and individual tastes, ensuring an unforgettable and personalized experience for every participant.

    Eating in Paris

    In the heart of France, Paris shines as a beacon of culinary excellence, presenting a diverse and rich gastronomic journey. From the flaky layers of a freshly baked croissant to the deep, comforting flavours of Coq au Vin, and from the delicate finesse of macarons to the hearty richness of Bouillabaisse, each dish stands as a tribute to the vast culinary heritage of France. Make sure to indulge in classic French dishes like Jambon-Beurre and Crêpes, and seize the chance to enhance the experience with French cheese paired perfectly with a glass of wine.

    Whether you find yourself wandering the charming streets of Saint-Germain or enjoying the sophisticated ambiance of a high-end restaurant, every meal in Paris promises a captivating journey through flavours and traditions. Embark on your culinary adventure, embrace a food tour, and delight in the best that Paris has to offer. Bon appétit!

    FAQ About Eating in Paris

    What Is The Most Famous Thing To Eat In Paris?

    The most famous things to eat in Paris include escargots (snails cooked in their shells with butter, garlic, and parsley), confit de canard (duck slow-cooked in its own fat), and classic dishes like steak frites, baguettes, and various French cheeses and pastries.

    What Are Five Rules For Eating Out At A Restaurant In Paris?

    When dining out in Paris, adhere to these five essential rules:

    • Greet upon entry: Say «bonjour» or «bonsoir» upon entering and address your server as «Monsieur,» «Madame,» or «Mademoiselle».
    • Use correct cutlery: Keep your fork in your left hand and your knife in your right. When finished, align your cutlery together, pointing towards the upper left side of your plate.
    • Maintain posture and etiquette: Sit up straight, keep your elbows off the table, and eat quietly.
    • Order appropriately: Order all courses at the beginning, unless starting with an apéritif. Opting for the 3-course prix fixe menu often offers the best value.
    • Wait to be seated: Do not seat yourself without guidance; wait for the manager or a waiter to seat you.

    What Time To Eat Dinner In Paris?

    Dinner in Paris typically begins between 19:00 (7:00 pm) and 20:30 (8:30 pm), with many restaurants starting dinner service by 19:00. The customary dinner hour falls around 20:00 to 20:30. Some establishments may stay open until 23:00 (11:00 pm) or later.

    Where Does Celebrities Typically Eat in Paris?

    In Paris, celebrities frequently dine at the Ritz Bar, Bar Hemingway, and Café de Flore. They also frequently visit various eateries and lodging facilities in the city. 

  • 12 Best Paris Food & Dining Experiences 

    The City of Light, is equally renowned for its culinary delights. This gastronomic haven stands at the forefront of French food culture, offering an array of experiences for every taste and preference. The city’s landscape is dotted with options ranging from the quaint bistros nestled in the Latin Quarter to the prestigious Michelin-starred establishments, ensuring an exquisite dining experience for all. For enthusiasts of fine food and wine, Paris food experience presents a myriad of opportunities to indulge in the art of dining. The vibrant food markets in Marais, the cosy cafes along the Seine, and the high-end restaurants all contribute to the city’s diverse culinary scene. This guide highlights the 13 must-visit food and dining experiences in Paris, catering to various interests, including private food tours, wheelchair-accessible options, and excursions to the Champagne region.

    Embark on a culinary expedition that will take you through the heart of French cuisine. Experience the joy of tasting artisanal cheeses, savouring fine wines, and indulging in luxurious pastries and chocolates. Discover historic markets, enjoy a romantic dinner cruise on the Seine, and immerse yourself in the rich food, wine, and culture of Paris for a truly memorable gastronomic journey.

    Fine Dining

    1 – Le Jules Verne

    Le Jules Verne offers a dining experience that marries exquisite cuisine with an unparalleled view, making it a must-visit destination. Situated on the Eiffel Tower’s second floor, it presents a unique and bold culinary adventure 125 meters above ground. Under the guidance of Chef Frédéric Anton, a chef adorned with three Michelin stars, the menu showcases unprocessed and noble ingredients sourced from across France.

    The menu features dishes like farmhouse poultry with morel mushrooms and wild garlic, and a decadent chocolate soufflé accompanied by cocoa nibs ice cream, all meticulously prepared and presented to guarantee an exceptional dining experience. The ambiance complements the culinary excellence, with a chic and understated dining room equipped with non-reflective glass windows offering breathtaking views of Paris. Additionally, guests are treated to access to a private viewing deck after their meal, enhancing the evening’s enchantment.

    The dress code is elegant, requiring suits and jackets for gentlemen, mirroring the restaurant’s high standards of dining. 

    • Address:  Avenue Gustave Eiffel 2ème, Eiffel Tower, Av. Anatole France, 75007 Paris 

    2 – L’Ambroisie

    L’Ambroisie, nestled in the historic Place des Vosges, epitomizes high-end dining in Paris. Helmed by Chef-owner Bernard Pacaud and his wife Danièle since the 1950s, it stands as a tribute to classical French cuisine.

    At L’Ambroisie, the emphasis is on traditional three-course meals with proper portions rather than tasting menus or wine flights. Its menu boasts time-honored classics such as frogs’ legs, snails, lobster, veal sweetbreads, and pigeon, all crafted with an acute attention to detail. The ambiance is reminiscent of an old-world elegance, adorned with chandeliers and decor that transports diners to a previous era.

    Despite the absence of windows, the interior design fosters a warm and intimate atmosphere. The service is deliberately unhurried, encouraging diners to savor each dish fully. Reflecting its Michelin-starred stature, L’Ambroisie offers an ideal setting for those in pursuit of a traditional and opulent French dining experience.

    • Address: 9 Pl. des Vosges, 75004 Paris

    Historic distric near the L'Ambroisie

    Unique Culinary Concepts

    3 – Dans le Noir ? 

    For an extraordinary dining adventure that transcends conventional culinary practices, Dans le Noir ? is a destination you cannot miss. Established in 2004, this pioneering restaurant invites guests to enjoy their meals in total darkness, a revolutionary idea inspired by initiatives from blind associations to promote awareness and empathy for visual impairments. In this remarkable setting, guests are served in a completely darkened room by visually impaired guides.

    This innovative approach amplifies your senses, transforming the meal into an intensely sensory and social experience. The menu remains a secret until the meal concludes, infusing the dining experience with intrigue and surprise. Beyond the cuisine, this experience fosters a profound connection and mutual respect between guests and their blind guides.

    The ambiance is warm and encourages spontaneous interactions, fostering connections between diners that are rare in conventional dining environments.

    • Address: 51 R. Quincampoix, 75004 Paris

    4 – SUR MER

    For those seeking a contemporary and distinctive seafood experience, the Sur Mer, is a wine bar and bistro offering a curated selection of natural and organic wines paired with seasonal small plates. The focus is on creating a warm, convivial atmosphere where guests can explore unique flavors and artisanally crafted wines.

    Established in 2019 by sommelier Emma Sterling, the bar relocated in 2023 to its current location, blending rustic charm with modern elegance. The menu evolves frequently, inspired by seasonal ingredients and the chef’s creative vision. Emma Sterling is meticulous in her selection, partnering with biodynamic vineyards, local farmers, and foragers to ensure that every ingredient reflects a commitment to sustainability and quality.

    • Address:  53 Rue de Lancry, 75010 Paris

    Local Favorites

    5 – Le Relais de l’Entrecôte

    For a quintessential Parisian dining experience that has been a local favorite for decades, Le Relais de l’Entrecôte stands out as a must-visit. This elegant bistro, founded by Paul Gineste de Saurs in 1959, is renowned for its simple yet impeccable menu. The dining experience begins with a walnut salad, followed by the signature dish: an extra tender sirloin steak served with the famous secret sauce and golden thin-cut French fries.

    What sets Le Relais de l’Entrecôte apart is its consistency and quality, with the same menu being served for years, including a second serving of steak and fries if desired. The atmosphere is sophisticated and elegant, with a warm setting featuring wood paneling, mirrors, and vintage posters.

    The efficient and friendly service, along with the waitresses’ distinctive uniforms, adds to the charm of this Parisian institution. Whether you’re a local or a visitor, Le Relais de l’Entrecôte offers a dining experience that embodies the essence of French bistro culture.

    • Address: 15 Rue Marbeuf, 75008 Paris

    In the heart of Saint-Germain-des-Prés

    6 – Chez Alain Miam Miam

    Nestled in the historic Marché des Enfants Rouge, Chez Alain Miam Miam is a local favorite that has been attracting crowds since its opening in 2005. This unassuming food stand is celebrated for its mouthwatering toasted baguettes, which are almost the size of a meal. You can choose from a variety of meats such as ham, prosciutto, or chicken, paired with cantal or comté cheese, and topped with an abundance of fresh vegetables.

    The attention to detail in making each sandwich is evident, and the lines can get long, especially during peak hours, but the wait is well worth it. In addition to its famous sandwiches, Chez Alain Miam Miam also offers delicious buckwheat galettes filled with ingredients like Comte cheese, roasted onions, and jambon. The market itself is a treasure trove of gourmet delights, featuring vendors selling fresh produce, seafood, and more. While there isn’t much seating, the experience of eating a freshly made sandwich while strolling through the market is a quintessential Parisian treat.

    • Address: 26 Rue Charlot, 75003 Paris

    Street Food and Casual Bites

    7 – Marché des Enfants Rouges

    For a vibrant and diverse street food experience, the Marché des Enfants Rouges is a must-visit destination. Located in the heart of the Marais neighborhood, this market is Paris’s oldest covered market, dating back to 1615. Here, you can find a global culinary landscape with stalls offering everything from traditional French crêpes and sandwiches to Moroccan couscous, Japanese bento boxes, and Italian delicacies.

    The market is more than just a place to eat; it’s an immersive experience. The sounds of sizzling ingredients, the vibrant colors of fresh produce, and the aromatic scents of spices and herbs create a sensory feast. You can grab a quick bite and enjoy it on the go or find a spot at one of the communal tables to soak in the lively atmosphere. 

    • Address:  39 Rue de Bretagne, 75003 Paris

    8 – L’As du Fallafel

    L’As du Fallafel, situated in the historic Jewish quarter of the Marais, is a legendary spot for street food enthusiasts. Since 1979, this kosher Middle Eastern restaurant has been serving some of the best falafel in Paris. The famous pita sandwiches are filled with crispy falafel balls, tender eggplant, and creamy hummus, making for a satisfying and flavorful meal.

    The restaurant is known for its efficient service, even with the long lines that often form outside. The system is well-organized, ensuring that the wait is minimal. You can either take your falafel to go and enjoy it in nearby parks like Jardin Joseph Migneret or Square Victor Langlois, or opt to sit inside and experience the authentic, no-frills ambiance. L’As du Fallafel is a favorite among locals and tourists alike, and its affordable prices make it an excellent choice for a casual, delicious meal in Paris.

    • Address: 34 Rue Des Rosiers, Paris

    Kosher food in Paris

    Dessert and Pastries

    9 – Pierre Hermé

    Pierre Hermé, often referred to as the «Picasso of Pastry,» is a legendary figure in the world of French desserts and pastries. His boutiques, scattered throughout Paris, are must-visit destinations for any dessert enthusiast.

    One of the standout pastries is the 2000 Feuilles, a twist on the traditional mille-feuille, featuring three layers of caramelized puff pastry alternating with praline mousseline cream and a layer of crispy hazelnut praline. This pastry is a masterclass in texture and flavor, with the crispy hazelnut praline adding a delightful crunch. Another iconic creation is the Ispahan croissant, filled with rose-scented almond paste and a raspberry-lychee compote, glazed with rosewater icing and topped with freeze-dried raspberries.

    This croissant embodies the delicate and exotic flavors that Pierre Hermé is known for. Additionally, his macarons are renowned for their delicate texture and extraordinary flavors, with seasonal specialties and unique combinations like the Truffe Blanche et Noisette (white truffle and hazelnut) and Caramel à la Fleur de Sel (caramel and salt).

    • Address: 53 – 57 Rue de Grenelle, Paris.

    10 – Ladurée

    Ladurée, the creator of the French macaron, is another institution in Paris that is synonymous with exquisite pastries and desserts. Founded in 1862, Ladurée has been perfecting the art of the macaron, which was originally brought to France by Queen Catherine de’ Medici from Italy. The innovation of sticking two macaron shells together with creamy ganache as the filling has made Ladurée’s macarons legendary.

    Flavors range from classic options like vanilla, chocolate, and raspberry to more unique choices such as orange blossom and Marie Antoinette tea. Visiting a Ladurée boutique is an experience in itself, with elegant decor and impeccable service.

    However, recent reviews suggest that some locations may have undergone changes that have affected the quality and consistency of their pastries. Despite this, Ladurée remains a popular destination for those seeking high-quality macarons and other French delicacies. The iconic Ispahan pastry, featuring macaron, lychee, and rose cream with raspberry, is another must-try for anyone visiting Ladurée.

    • Address: 75 Av. des Champs-Élysées, Paris

    Macarons of all flavors

    Coffee Culture

    11 – Café de Flore

    Café de Flore is an emblematic establishment in Paris, embodying the essence of French coffee culture. Nestled in the vibrant Boulevard Saint-Germain, in the bustling Left Bank, Café de Flore has been a beloved rendezvous for intellectuals, artists, and writers since 1887.

    Its historical significance is evident in every corner, from the elegant decor to the classic seating arrangements that once welcomed luminaries like Simone de Beauvoir, Jean-Paul Sartre, and Ernest Hemingway. The café offers more than just coffee; it provides an atmospheric experience where the spirit of discussion and creativity thrives.

    Visitors can savour a traditional café au lait or an espresso amidst an ambiance that has inspired some of the most influential minds of the 20th century. With attentive service and a sophisticated atmosphere, Café de Flore invites guests to enjoy a leisurely coffee, engage in stimulating conversation, or simply observe the bustling street life from its inviting outdoor seating.

    • Address: 172 Bd Saint-Germain, Paris

    12 – L’Atelier du Café

    L’Atelier du Café, hidden in the cobblestone alleys of Saint-Germain-des-Prés, brings a modern touch to the Parisian café tradition. Founded in 2018 by Juliette Arnaud, this intimate coffee shop is known for its exceptional brews and dedication to craftsmanship.

    L’Atelier sources its beans from small, sustainable roasteries like Lomi and Kawa Coffee, offering a menu that includes velvety cortados, rich pour-overs, and indulgent mocha lattes. Seasonal specials, such as spiced cold brews and floral-infused teas, add a creative twist.

    The space itself is a blend of industrial and cozy, with exposed beams, soft lighting, and an ever-changing display of local artwork. Alongside its beverages, the café serves a selection of artisanal pastries, quiches, and tartines, making it an ideal spot for both leisurely mornings and quick afternoon breaks.

    L’Atelier du Café embodies the heart of Paris’ evolving coffee culture, where tradition meets innovation, offering a haven for both coffee connoisseurs and casual sippers.

    • Address: 95 Bd du Montparnasse, Paris

    A café founded in 2018 and in the middle of one of the most popular districts of Paris

    Adventure to know Paris

    As you gear up for your culinary adventure in Paris, keep in mind that the city is a treasure trove of gastronomic delights, catering to every palate. Whether you’re drawn to the timeless charm of classic French bistros such as Le Relais de l’Entrecôte, the exquisite dining experience at Le Jules Verne, the innovative dining in the dark at Dans le Noir ?, or the laid-back vibe of street food at Marché des Enfants Rouges, Paris has it all.

    Seize the chance to enjoy legendary pastries at Pierre Hermé or Ladurée, and immerse yourself in Paris’s lively coffee scene at renowned cafes like Café de Flore. Whether you’re exploring with the help of a guided food tour or venturing out on your own, be sure to sample the quintessential French dishes, an array of charcuterie, and the diverse international flavors available throughout the city.

    Paris’s historic markets, sophisticated brasseries, and innovative culinary scenes make it a haven for food enthusiasts. So, start planning your journey, reserve your spots, and prepare to indulge in the exquisite tastes of this culinary capital.

    Discover Paris With a Food Tour

    The Paris Private Experience of Sherpa Food Tours—a tailor-made journey into the heart of French gastronomy. Perfect for food enthusiasts, vegetarians, and dessert lovers alike, these customizable tours cater to groups of all sizes and adapt seamlessly to any schedule.

    Whether you’re planning a romantic outing for two, a corporate team-building event, or an unforgettable celebration, Sherpa Food Tours crafts a one-of-a-kind culinary adventure. Simply select your preferred date and group size, and their expert team will handle the rest.

    Each tour is thoughtfully designed to highlight Paris’s finest culinary treasures. With careful attention to dietary preferences and requirements, Sherpa Food Tours ensures an exceptional and personalized experience for every guest.

    FAQ About Paris Dining Experience

    Where Is A Must To Eat In Paris?

    For an unforgettable and luxurious dining experience, Le Clarence, situated on the Champs-Elysées, comes highly recommended. It offers haute cuisine within the elegant surroundings of a private mansion. For those seeking iconic and historical dining venues, establishments like Le Train Bleu, Le Grand Colbert, La Coupole, Bofinger, and Brasserie Lipp stand out for their excellent cuisine and longstanding reputation.

    What Is The Best Neighbourhood For Food Tour In Paris?

    Choosing the best neighbourhood for a food tour in Paris depends on personal preferences, but popular choices include: 

    • Le Marais: This area is celebrated for its diverse culinary offerings, historical significance, and trendy boutiques. It presents a blend of traditional and unique French dishes, including Jewish specialties and artisanal delights. 
    • Saint-Germain: This neighborhood is renowned for emphasizing the «trinity of the French table» – cheese, bread, and wine – complemented by stops for chocolate, charcuterie, and pastries.

    What Is The Average Cost Of A Meal In Paris?

    The average cost of a meal in Paris varies significantly. For those looking for budget-friendly options, an inexpensive restaurant meal can cost between €15-25 per person. A meal for one at a mid-range restaurant is priced similarly, but a three-course meal for two can range from €35 to €70.

    Did you enjoy this travel guide? Stay updated with our Paris blog and explore more of our posts!

  • 9 Paris Restaurants With A View For 2025

    9 Paris Restaurants With A View For 2025

    Paris, the City of Lights, evokes images of the iconic Eiffel Tower, the tranquil Seine River, and, undoubtedly, its world-renowned French cuisine. The pinnacle of dining in Paris transcends the mere act of eating, combining exquisite dishes with unparalleled views. For those in pursuit of the best Paris restaurants with a view and gastronomic feast, the city does not disappoint.

    Visualize enjoying a meal atop a rooftop, the Eiffel Tower dominating the skyline, or cozying up in a quaint bistro with views of the Iron Lady. Paris is replete with dining establishments that marry delicious fare with spectacular vistas, elevating your meal to an extraordinary experience.

    This article will navigate you through the finest Parisian restaurants offering scenic views, each providing a distinct dining experience that enhances the beauty of the city’s landmarks. Whether your preference lies in traditional French cuisine, contemporary culinary creations, or simply dining against the backdrop of a stunning view, our curated selection will assist in discovering the ideal venue for an unforgettable culinary journey in Paris.

    perruche restaurant best view in paris

    Iconic Views and Classic Charm

    1 – Le Jules Verne

    For an unparalleled dining experience with a view, Le Jules Verne stands out as a quintessential choice. Located on the second floor of the Eiffel Tower, this restaurant offers a mythical setting that is as much a part of the experience as the cuisine itself. Under the culinary direction of Frédéric Anton, a triple Michelin-starred chef, Le Jules Verne presents a menu that highlights unprocessed and noble ingredients from various regions of France.

    The dishes are inspired by the Eiffel Tower, reflecting femininity, roundness, and harmony. The restaurant’s chic and understated dining room, with non-reflective glass windows, provides exceptional views of Paris. Guests can also access the Eiffel Tower’s viewing deck, adding an extra layer of exclusivity to the dining experience.

    • Address: Avenue Gustave Eiffel 2ème, Eiffel Tower, Av. Anatole France, 75007 Paris

    2 – Les Ombres

    Les Ombres, situated on the rooftop of the Musée du Quai Branly – Jacques Chirac, is another gem that combines stunning views with exquisite French cuisine. Designed by architect Jean Nouvel, this restaurant features wall-to-wall glass and a panoramic terrace that overlooks the Eiffel Tower and the city. The menu, crafted by Alain Ducasse, blends Mediterranean flavors with contemporary French cuisine, emphasizing naturalness and respect for ingredients.

    The ambiance is further enhanced by the ceiling that transforms into a starry sky every hour, creating a magical dining environment. Whether you dine during the day, when the Eiffel Tower casts its shadow, or at night, when it is illuminated, Les Ombres offers an unforgettable culinary experience.

    • Address: 27 Quai Jacques Chirac, 75007 Paris

    3 – L’Oiseau Blanc

    L’Oiseau Blanc, located on the top floor of the Peninsula Paris hotel, is a sophisticated restaurant that offers a unique blend of traditional French cuisine and modern flair. The restaurant is named after the legendary biplane flown by Charles Nungesser and François Coli in their attempted transatlantic flight in 1927. With its elegant decor and expansive windows, L’Oiseau Blanc provides breathtaking views of the Eiffel Tower and the city skyline.

    The menu features dishes made with fresh seasonal ingredients, ensuring a culinary experience that is both refined and memorable. The rooftop setting and the historical inspiration behind the restaurant make it a standout choice for those seeking a classic yet contemporary dining experience with an iconic view.

    • Address: 19 Av. Kléber, 75116 Paris

    Modern Marvels with Stunning Scenery

    4 – Perruche

    Perruche, nestled atop the Printemps Haussmann department store in Paris’s 9th arrondissement, serves as a modern urban oasis. This rooftop restaurant and bar offers a unique dining experience with spectacular views of Paris’s skyline. It masterfully combines Parisian elegance with a touch of Mediterranean charm, resulting in a lively and inviting atmosphere. The menu boasts sun-kissed dishes such as Pissaladière, Petit Farcis, and Salade Niçoise, all prepared with the freshest seasonal ingredients.

    From June to September, the outdoor bar enhances the experience, serving Mediterranean-inspired cocktails and a handpicked wine selection. The breathtaking city vistas, including a view of the Sacré Coeur, position Perruche as a top choice for those in search of a modern, scenic dining experience.

    • Address: Printemps De L’Homme, 2 Rue du Havre 9ème étage, 75009 Paris

    5 – Le Nova

    While Le Nova may not be as renowned as other venues, it suggests a fresh perspective on dining with a view. Due to the lack of specific information about a ‘Le Nova’ restaurant in Paris offering remarkable vistas, it’s recommended to focus on established and celebrated spots. For a reliable dining guide, consider well-reviewed favorites like Perruche and Monsieur Bleu.

    • Address: 8 avenue Gallieni, Épinay-sur-Seine

    6 – Monsieur Bleu

    Located within the Palais de Tokyo and overlooking the Seine, Monsieur Bleu offers a dining experience like no other, with enchanting views of the Eiffel Tower. This venue transcends the ordinary dining space, inviting guests to dine, read, or dance into the night. Its menu draws inspiration from traditional French cuisine with a global twist, featuring items such as grilled octopus with chorizo and summer truffle pizzeta. The restaurant’s exquisite terrace, available in favorable weather, ranks among Paris’s most stunning, offering a perfect backdrop to the city’s vibrant atmosphere. Additionally, Monsieur Bleu’s garden offers a tranquil haven in the bustling city, complete with lush foliage and gentle garden lighting.

    • Address: Palais De Tokyo, 20 Av. de New York, 75116 Paris

    Hidden Gems with Exclusive Views

    7 – Lapérouse

    Lapérouse, a storied and romantic venue, might not immediately spring to mind for its views but promises a unique and intimate dining affair. Its Quai des Grands Augustins location affords diners window-side tables with enchanting views of the Seine.

    With its historical allure, refined ambiance, and impeccable service, Lapérouse distinguishes itself. Celebrated for its gourmet offerings, the restaurant serves exquisite dishes such as Foie Gras and Potato Charlotte adorned with Lapérouse caviar, alongside sumptuous desserts by pastry chef Christophe Michalak.

    The private salons and the main dining area, resplendent in their «old Paris» sophistication, contribute to the setting’s exclusive and romantic charm.

    • Address: 51 Quai des Grands Augustins, 75006 Paris

    8 – Le George

    Le George, nestled in the Four Seasons Hotel George V Paris, epitomizes sophistication, offering a dining experience imbued with elegance. Although it lacks direct views of the Eiffel Tower, its fashionable interior and the hotel’s opulent atmosphere reveal it as a concealed jewel.

    The restaurant presents a modern French menu with global inspirations, prioritizing the highest quality and freshest ingredients. Adorned with exquisite artwork and stylish decor, the dining space offers a polished and intimate ambiance.

    For connoisseurs seeking a premier culinary adventure in a sumptuous setting, Le George stands as a stellar selection.

    • Address: 31 Av. George V, 75008 Paris

    9 – Girafe

    Located atop the Cité de l’Architecture et du Patrimoine in the 16th arrondissement, Girafe emerges as another concealed marvel, offering breathtaking views of the Eiffel Tower and Paris beyond. Designed by Joseph Dirand, the restaurant boasts a contemporary and elegant design, with expansive windows framing the Parisian skyline. The culinary focus is on seafood and Mediterranean dishes, prepared with fresh, seasonal ingredients.

    The rooftop ambiance combined with unparalleled views positions Girafe as a prime choice for a chic and picturesque dining experience.

    • Address: 1 Pl. du Trocadéro et du 11 Novembre, 75016 Paris

    Why These Restaurants? Our Selection Methodology


    The featured establishments were chosen through a rigorous evaluation process prioritizing Parisian culinary excellence and visual storytelling:

    1. View quality & uniqueness
      Prioritized venues offering iconic Parisian vistas (Eiffel Tower, Seine River, historic rooftops) or lesser-known panoramic perspectives, ensuring each location provides a distinct visual narrative of the city.
    2. Culinary authority
      Focused on restaurants led by Michelin-starred chefs or those recognized in prestigious guides like Le Fooding, emphasizing technical mastery and ingredient quality.
    3. Local validation
      Included establishments frequented by Parisians, as evidenced by authentic atmospheres, French-language menus, and avoidance of overtly tourist-centric areas.
    4. Dining Experience Diversity
      Curated a mix of formats – from haute cuisine tasting menus to accessible brasseries – to accommodate varying budgets and occasions while maintaining exceptional standards.

    The Most Incredible Views of Paris

    In your quest for the ultimate dining experience in Paris, the fusion of outstanding cuisine and mesmerizing views is essential. The city’s dining landscape offers a rich palette from the historically charming Le Jules Verne and Les Ombres, celebrated for their classic allure and unparalleled views of the Eiffel Tower, to the contemporary culinary wonders of Perruche and Monsieur Bleu, which marry innovative dishes with sweeping vistas. Additionally, Paris is home to hidden treasures like Le Perchoir Marais and Girafe, promising an exclusive and extraordinary dining adventure.

    Whether your heart desires the timeless flavors of traditional French cuisine, the bold innovation of modern gastronomy, or the relaxed ambiance of a stylish rooftop bar, these dining destinations guarantee an unforgettable experience with every meal complemented by a view that captivates and enchants. Embark on your next gastronomic journey in Paris and immerse yourself in the city’s exquisite culinary offerings, all while being surrounded by breathtaking scenery.

    Experience Paris Through Flavours

    Embark on the Paris Private Experience by Sherpa Food Tours, a unique exploration of the finest French gastronomy. Designed for food lovers, vegetarians, and those with a sweet tooth, these personalized tours accommodate groups of all sizes and fit any schedule.

    Whether it’s a romantic evening for two, a team-building event, or a celebration of a lifetime, Sherpa Food Tours creates an unmatched culinary journey. Choose your preferred date and group size, and let the experienced team take care of the details.

    Every tour is carefully planned to showcase Paris’s most exquisite culinary gems. With a focus on dietary needs and preferences, Sherpa Food Tours ensures that every participant enjoys an extraordinary and memorable experience.

    FAQ About Visiting Paris 

    Where Do You Get The Best View Of Paris?

    For the best views of Paris, consider the following spots:

    • Champ-de-Mars: A ground-level view of the Eiffel Tower, especially picturesque from Place du Trocadero.
    • Arc de Triomphe: Offers a panoramic view of the Eiffel Tower, Avenue des Champs-Elysées, and the rest of Paris.
    • Galeries Lafayette Haussmann: The free rooftop terrace provides panoramic views of Paris, including the Eiffel Tower and Sacré-Cœur Basilica.
    • Montparnasse Tower: Provides a unique perspective from 56 stories high, with an open terrace for viewing the city.

    Where To Have Dinner And See The Eiffel Tower?

    For dinner with a view of the Eiffel Tower, consider restaurants like Café de l’Homme in Trocadéro, Francette near Champ de Mars, or Truffes Folies Paris 7 at Pont de l’Alma. These offer excellent French cuisine and stunning views of the Eiffel Tower.

    What Part Of Paris Has The Best Restaurants?

    Several neighborhoods in Paris are renowned for their excellent restaurants. Saint-Germain-des-Prés is known for its sophisticated bistros and fine charcuteries, while the Latin Quarter offers delicious and affordable options.

    The 11th Arrondissement is an up-and-coming district with Michelin-starred chefs and trendy eateries. Belleville is notable for its diverse ethnic foods, and Canal Saint-Martin features organic cheese and wine shops along with canal-side cafes.

    What’s The Best Way To Get Around Paris?

    Paris has an excellent public transport system, including the metro, buses, and trams. Walking is also a great way to explore the city, as many attractions are close to each other.